I felt like as if I have dropped out of this Earth. Does transitioning of years (man-defined even but with backings of astrology sorts of co...

I just realize, the last quarter of the year is like the best time for somebody to start a blog. What? You might ask. Well Tham Jiak, this d...

I confess; the real reason I had been missing in action since my sister’s wedding is watching an anime on baking bread, Yakitate!! Japan (...

It was after my work hours yesterday, but I was still at office at that time surfing through the net to de-stress by reading about, what els...

I seldom post without picture if you had notice, just because I like to spice up my posts, but this testimonial had been long overdue in my ...

Pusiva had tag me on this Meme called ‘ 10 things I missed about mum’s cooking ’. Yes, many people do have fond memories of their mother’s ...

My friend L has once again came up with new findings. This time she outdid herself by going all over Malaysia (almost) in search of all type...

It made my day! I was just going through the “ blogs that link here ” (you can see it at the bottom of this page on the right) through techn...

My first food blog! I am so excited. I had been a serial lurker since beginning this year on various food blogs from all over the world and ...

Nearing to a year of the inception of Tham Jiak, I think it is about time to introduce the girl behind it all, ME. I find this the really pr...