“Too bad you always work on the weekends” I exclaimed assumingly, as we were mentioning that we did not hang out enough. You see, U , my kai...

I cannot believe it! Tomorrow is the last day of the Chinese Lunar calendar ! I am going to leave for my d earest hometown wee early tomorr...

Way long ago initially, I wanted to blog about my gastronomic adventure in Japan I haven’t. Then initially I wanted to do a roundup of the b...

Did I ever mention before my love for Jamie Oliver ? I have not? Psst, don’t tell J, yes I heart Jamie Oliver like how many other food blo...

This month had been eventful; I had a week long trip in Japan and took so many pictures I have yet to really process it. Also, catching up o...

Where have I been missing for so long? Happily busy as commented by a new reader of mine ? Yea, I would say so. Currently my tasks are getti...

Oh boy, am I glad I finally have the time to sit down and write. I barely had time to breath nowadays, sneaking only time in betweens to rea...

Living in Malaysia, where the whether is hot and humid, icy treats are a necessity to us, especially when we were kids. I remember, those ti...

Have I tell you about 1984 ? Oh I have , many times it seems . How have we been? I would say we have our ups and downs, our disparities a...

The internet connection was down in my hotel now. So I started writing. I guess when you stop reading you start writing, a good theory no? W...

Before this, during the summer at the other side of the world, the food blogging communities had gone into the frenzy of making icy desserts...

Been on a blogging hiatus and I guess there are no better reason than that I have been having fun and eating well. Oh yes, just had two week...