I finally succumbed to it. I went for a cooking course in Bangkok. The idea had flit through my mind on and off, whenever I read through a b...

This much: Som tam (Thai/Isan ส้มตำ) is a spicy papaya salad originating in Laos and the Isan region of northeastern Thailand. Som (ส้ม) in...

You know, as good writer you have to be able to write under any circumstances, under any amount of time and under any environment. I want to...

How did my blog got into maintanence state? Thanks to Zoto for sure. They decided that they no longer offer free picture storage and then l...

This blog is currently under maintenance. Please bear with your hunger!

How long since I have abandon this blog? I guess we better skip the I’m-so-sorry part and get right down to business. Yes I’ve been to Bangk...

A great food-year of 2006 has pass with my humble blog seeing two New Years. I once again wish all my readers out there a really Happy New Y...