Tham Jiak
Tuesday, October 30, 2007

Grandma Cooks Best

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Is it true that grandmas always cook better than your mum? Is it due to fact that they had longer experience, more trial and errors with per...
4 comments:
Saturday, October 20, 2007

Icy Treats

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Living in Malaysia, where the whether is hot and humid, icy treats are a necessity to us, especially when we were kids. I remember, those ti...
3 comments:
Wednesday, October 10, 2007

One-nine-eight-four: Ra-ta-too-ee

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Have I tell you about 1984 ? Oh I have , many times it seems . How have we been? I would say we have our ups and downs, our disparities a...
1 comment:
Tuesday, October 02, 2007

When life gives you Monday

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you take it as a reason to pigged out. Now listen to me, if your wonderful weekend has just whiz passed you, if you had just started to go i...
2 comments:
Friday, September 21, 2007

In the Term of Food

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It was after my work hours yesterday, but I was still at office at that time surfing through the net to de-stress by reading about, what els...
2 comments:
Monday, September 10, 2007

J Birthday: Short but Sweet Celebration

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This is one birthday post after another. What does this represents? On flip side it meant I am slacking in my post, on the other good side i...
9 comments:
Sunday, August 19, 2007

My Birthday: Prolonged Celebration

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My birthday came and went, not in a fast food fashion but instead in a motion of a candlelight dinner that seems to last forever (or till t...
4 comments:
Tuesday, July 31, 2007

Bangkok: Cooking School

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I finally succumbed to it. I went for a cooking course in Bangkok. The idea had flit through my mind on and off, whenever I read through a b...
13 comments:
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rokh
A person who cooks and bakes occasionally, passionate in writing, loves to read a good book or drools over cookbooks and could not resist spending hours on the internet.
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